Skip to Main Content
Research Guides
Harvard Library Logo
  1. Harvard Library
  2. Research Guides
  3. Agriculture
  4. International Agencies and Organizations

Agriculture

A guide to agricultural information, with emphasis on the United States.
  • Home
  • Reference (Dictionaries, Glossaries, Encyclopedias, Bibliographies) & Technical Works
  • Ag. Background
  • Ag. Data & Statistics
  • Ag. Policy
  • Associations, Coops, Boards
  • Critical Approaches to Ag.
  • Library Guides & Links from Harvard
  • Library Guides from Elsewhere
  • State Ag. Departments
  • U.S. Department of Agriculture (USDA)
  • International Agencies and Organizations

International Agencies and Organizations

Food and Agricultural Organization (FAO)

  • FAO Statistics
  • Harvard Library Guide to FAO

World Bank Agriculture and Food

  • << Previous: U.S. Department of Agriculture (USDA)
Last Updated: Sep 5, 2024 10:58 AM
URL: https://guides.library.harvard.edu/ag
Subjects: Environmental Studies, Food, Science (general), Social Sciences
Tags: agribusiness, agricultural, animal, cooperative, crops, farm, farming, fertilizer, food, food systems, fruit, horticulture, land grant, pesticides, rural
  • Give feedback
  • Giving to the library
  • Office of the Provost
  • Hollis
  • Hollis Images
  • Hollis for Archival Discovery
  • Databases
  • Newsletters
  • Staff portal
  • Login to LibApps
Accessibility Privacy
Creative Commons Attribution 4.0 International License

Except where otherwise noted, this work is subject to a Creative Commons Attribution 4.0 International License, which allows anyone to share and adapt our material as long as proper attribution is given. For details and exceptions, see the Harvard Library Copyright Policy ©2021 Presidents and Fellows of Harvard College.