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Cookbooks
The Cordon Bleu Cook Book
by
Dione Lucas
Call Number: 641.64 L93
Publication Date: 1947
French Cookery
by
Dione Lucas
Call Number: 641.64 L93f
Publication Date: 1953
The Gourmet Cooking School Cookbook; Classic Recipes, Menus, and Methods as Taught in the Classes of the Gourmet Cooking School
by
Dione Lucas
Call Number: 641.64 L93g
Publication Date: 1964
An Omelette and a Glass of Wine
by
Elizabeth David
Call Number: 641.6 D24o
Publication Date: 1985
A Book of Mediterranean Food
by
Elizabeth David
Call Number: 641.6945 D249b, 1955
Publication Date: 1955
Spices, Salt and Aromatics in the English Kitchen
by
Elizabeth David
Call Number: 641.62 D249s
Publication Date: 1970
Summer Cooking
by
Elizabeth David
Call Number: 641.62 D24s
Publication Date: 1965
Madame Chu's Chinese Cooking School
by
Grace Zia Chu
Call Number: 641.695 C558m
Publication Date: 1975
The Pleasures of Chinese Cooking
by
Grace Zia Chu
Call Number: 641.695 C558p, fab
Publication Date: 1962
The Joy of Cooking
by
Irma Rombauer
Call Number: 641.5 R76.4
Publication Date: 1931
We have several editions of The Joy of Cooking; see our
guide
for more information.
Cooking with Master Chefs
by
Julia Child
Call Number: 641.64 C53coo
Publication Date: 1993
The Way to Cook
by
Julia Child
Call Number: 641.64 C53wa
Publication Date: 1989
The French Chef Cookbook
by
Julia Child
Call Number: 641.64 C53f
Publication Date: 1968
Edited by Avis DeVoto.
The Modern Country Cook
by
Leslie Land
Call Number: 641.5 L253m
Publication Date: 1991
Reading Between the Recipes : A Year's Worth of Inspired, Innovative, Often Outrageous Ideas on New England Food and Cooking
by
Leslie Land
Call Number: 641.61 L24r
Publication Date: 1987
La Cuisine des Provinces de France
by
M.F.K. Fisher
Call Number: 641.03 T58f, 1969
Publication Date: 1969
Consider the Oyster
by
M.F.K. Fisher
Call Number: 641.79 F53
Publication Date: 1941
With Bold Knife and Fork
by
M.F.K. Fisher
Call Number: 641.01 F53w
Publication Date: 1969
How to Cook a Wolf
by
M.F.K. Fisher
Call Number: 641.5 F53, 1943
Publication Date: 1942
The Spice of Vegetarian Cooking : Ethnic Recipes from India, China, Mexico, Southeast Asia, the Middle East, and Europe
by
Martha Rose Shulman
Call Number: 641.5636 S562sp
Publication Date: 1991
Fast Vegetarian Feasts
by
Martha Rose Shulman
Call Number: 641.75 S56f
Publication Date: 1982
Entertaining Light : Healthy Company Menus with Great Style
by
Martha Rose Shulman
Call Number: 641.5638 S562e
Publication Date: 1991
Mediterranean Light : Delicious Diet Recipes from the World's Healthiest Cuisine
by
Martha Rose Shulman
Call Number: 641.6945 S562m
Publication Date: 1989
The Chamberlain Sampler of American Cooking, in Recipes and Pictures
by
Narcisse Chamberlain
Call Number: 641.61 C44c
Publication Date: 1961
French Menus for Parties
by
Narcisse Chamberlain
Call Number: 641.64 C44fr
Publication Date: 1968
The Flavor of Italy in Recipes and Pictures
by
Narcisse Chamberlain
Call Number: 641.61 C44c
Publication Date: 1965
Clémentine in the Kitchen
by
Narcisse Chamberlain (Ed.)
Call Number: 641.64 C44c, 1988
Publication Date: 1988
The Flavor of France, in Recipes and Pictures
by
Narcisse Chamberlain and Narcissa G. Chamberlain
Call Number: 641.64 C44f
Publication Date: 1960
Simca's Cuisine
by
Simone Beck
Call Number: 641.64 B39s, c.4
Publication Date: 1972
Edited by Avis DeVoto.
Le Pruneau Devant le Fourneau: Recettes de Cuisine
by
Simone Beck
Call Number: RSNKGH
Publication Date: 1957
New Menus from Simca's Cuisine
by
Simone Beck
Call Number: 641.64 B39n
Publication Date: 1979
Edited by Avis DeVoto.
Mastering the Art of French Cooking
by
Simone Beck, Louisette Bertholle, and Julia Child
Call Number: 641.64, C53m
Publication Date: 1961-70
Edited by Avis DeVoto.
Zarela's Veracruz
by
Zarela Martinez
Call Number: 641.6972 M395z
Publication Date: 2001
Food from my Heart : Cuisines of Mexico Remembered and Reimagined
by
Zarela Martinez
Call Number: 641.6972 M385f
Publication Date: 1992
The Food and Life of Oaxaca, Mexico : Traditional Recipes from Mexico's Heart
by
Zarela Martinez
Call Number: 641.6972 M385fo
Publication Date: 1997
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